Click here to learn about our Merchandiser Job Fair on Tuesday, March 24, at Druthers Clifton Park.
Awaken your taste buds with a blast of blueberry! We've combined our award-winning cider with blueberry juice for a refreshing mix of crisp apple and juice berry that is perfect for any occasion.
Made with a blend of blackberries, raspberries and other wild berries for a unique taste experience. This intensely aromatic and deliciously sweet medley of flavors is balanced by a pleasantly tart and dry finish.
Radiant and balanced, BrightCider shines with Newtown Pippin apples, the pioneer variety that defined the cider palate of the Northwest.
The Golden Russet is believed to be among the oldest apple cultivars bred in the United States. Native to Western NY, Golden Russet apples are round in shape with a rough, yellowish-brown skin and a buttery, fine-grained flesh. This late harvest apple is exceptionally sweet and will sometimes develop a golden glow on the sun side. The Golden Russet is our top choice for producing a rich, golden, full-bodied cider that's crisp and apple-y with a robust ABV and full mouth feel - thus, our Golden Boy.
Our flagship Dry Hard Cider is extremely dry and incredibly strong. Fermented with a sauvignon blanc yeast and then can conditioned, we've crafted a dry cider that is similar to an apple champagne. We don't add any back-sweetener or extra sugar. All that's in the can is a full pound of pressed apples. Nothing else. We hope you enjoy drinking it as much as we enjoyed making it.
