Merchandiser Job Fair Wednesday, June 17 at The Divot, Saratoga. Click here for more.
Windy Hill Orchard grown apples uniquely blended for a fabulous true hard cider taste. Finishes extra crisp and dry.
Awaken your taste buds with a blast of blueberry! We've combined our award-winning cider with blueberry juice for a refreshing mix of crisp apple and juice berry that is perfect for any occasion.
Ginger Mule is crafted with 100% New York apples from Samascott Orchards in Kinderhook, NY. It is infused with ginger and lime to create a spicy cider reminiscent of the classic cocktail. This cider is perfect year round – the citrus makes it bright and refreshing for summer while the ginger keeps it warm and spicy for winter. Want to kick it up a notch? Try adding vodka to make a Moscow Mule.
Amber was the first cider crafted in our two-car garage back in 1991. The recipe remains the same today as that first hand-filled bottle. Amber is a traditional cider boasting big red apple taste. Expertly crafted with a medium body, golden hue, and refreshing clean apple finish.
A farmhouse blend of local apples fermented with a Belgian Abbey Ale yeast. This cider invokes the characteristics of preferred Belgian beers with notes of tropical fruit resulting in a smooth creamy mouth feel. Beer fan but not typically into ciders? Start here!
