Beer that tastes the way the brewmaster intended

As a New York State Brewers Association Certified Line Cleaner, we take pride in providing superb line cleaning services to help our retailers consistently pour great beer and preserve profits through industry-accepted best practices. Through a Draft Quality Program, retailers have the ability to become Certified Draft Establishments, which means customers can be assured they are getting the freshest, coldest beer properly poured through clean lines and taps into their glass or growler.


We know things like “beer stones” (flaking in beer) in your lines are the mortal enemy of any beer. That’s why we employ a 3-step beer line cleaning process to ensure that the taste of beer can be enjoyed the way the brewmaster intended.

DDC Service Team Line Cleaning Draft Beer Installation Fountain Soda

Experienced Techs you can trust

We are proficient in the following systems:

  • Forced Air
  • Glycol
  • Direct Draw Coolers

Our techs are trained and certified by the following industry leaders:

  • Micro Matic Dispense Institute
  • Perlick
  • MillerCoors
  • Guinness
  • Siebel Master

What we do

  • Establish the right pH level of water
  • Run cleaning solution through pumping and circulating lines for at least 15 minutes (BA standard)
  • Clean faucets, shanks, plungers, couplers and FOBs to minimize future service calls
  • Reflush lines with cold water until the pH test strip matches the original, ensuring no caustic solution is left
  • Acid-wash lines quarterly to eliminate any “beer stones”

Recent Line Cleaning Customers

Tipsy Moose Tap & Tavern logo

Want better tasting beer?

Get cleaner beer lines