Products

Our first two offerings seek to combine the best of both American and European traditions. Modern ciders, they begin with fresh-pressed culinary varietals McIntosh, Gala, Red Delicious and Pazazz, sourced locally in New York State. We ferment with our house Belgian yeast, to impart a slightly more complex character. To our Rosé, we also add hibiscus to provide a tart snap. The finished product is clarified and carbonated, to sparkle in the glass.

Nine Pin’s Honey Hibiscus cider is crafted with 100% New York apples from Samascott Orchards. This cider is infused with hibiscus starfruit green tea from Short and Stout Tea and sweetened with a touch of New York honey from Southern Adirondack Apiaries for a bright and botanical cider thanks to our local pollinators. Honey Hibiscus is perfect to usher in the spring weather.

At Woodchuck we have been crafting America's original hard cider since 1991. Chucks Imperials Variety 6 pack is a unique offering for those looking for imperial ciders in a smaller variety pack containing both traditional and fruity ciders. Three 8% ABV ciders included are Cheeky Cherry (cherry & lychee), Wild Tropics (passion fruit & dragon fruit), and Big Crush (semi-sweet apple).

Taste the subtle flavors of biting into a ripe peach on top of a juicy apple base. The finish is clean, crisp, and refreshing.