Our cider is produced from a blend of 100% New York State McIntosh, Gala, Empire, and Spygold apples freshly picked and blended to our unique formula. Fermented in stainless steel with a chardonnay yeast.
72 South Street
Glens Falls, NY 12801
7 Northern Drive
Troy, NY 12182
266 Quaker Road
Queensbury, NY 12804
6080 Main St
Tannersville, NY 12485
58 Remsen Street
Cohoes, NY 12047
1455 Washington Avenue
Albany, NY 12205
20 Amherst Street
Lake George, NY 12845
112 Excelsior Avenue
Saratoga Springs, NY 12866
Ginger Mule is crafted with 100% New York apples from Samascott Orchards in Kinderhook, NY. It is infused with ginger and lime to create a spicy cider reminiscent of the classic cocktail. This cider is perfect year round – the citrus makes it bright and refreshing for summer while the ginger keeps it warm and spicy for winter. Want to kick it up a notch? Try adding vodka to make a Moscow Mule.
Sip, smell and savor the rich goodness of this Winter seasonal. Brewed with a select blend of apple juices, a touch of cranberry and aromatic mulling spices, this cider features flavors of sweet apple, tart cranberry, and warm exotic spices. A perfect tipple to chase away the chill on those cold nights.
This cider is crafted with a blend of New York apples from Samascott Orchards in Kinderhook, N.Y. and co-fermented with blueberries from Lagoner Farms in Williamson, N.Y. The result is a tart cider with a stunning rose hue.
Amber was the first cider crafted in our two-car garage back in 1991. The recipe remains the same today as that first hand-filled bottle. Amber is a traditional cider boasting big red apple taste. Expertly crafted with a medium body, golden hue, and refreshing clean apple finish.
