A cider that is infused with passionfruit then dry-hopped with hops that are selected by the Walt & Whitman Brewery in Saratoga Springs, NY
Sip, smell and savor the rich goodness of this Winter seasonal. Brewed with a select blend of apple juices, a touch of cranberry and aromatic mulling spices, this cider features flavors of sweet apple, tart cranberry, and warm exotic spices. A perfect tipple to chase away the chill on those cold nights.
Our green apple cider has a bright, fresh apple aroma, with notes of honeydew melon and kiwi. This cider is a tart blend of a lively apple flavor and balanced sweetness.
Made with a blend of blackberries, raspberries and other wild berries for a unique taste experience. This intensely aromatic and deliciously sweet medley of flavors is balanced by a pleasantly tart and dry finish.
Still taking inspiration from the historic methods we used when they started making cider back in 1935. Thats part of the Magners taste. Using over 17 varieties of apples, waiting until they drop before pressing and filtering them. They take the time to ferment the cider and even more, to let it mature, up to 2 years in fact, tasting it along the way. Sure, there are faster ways of making cider, but then it wouldnt be Magners.
