A cider that is crafted with 100% New York apples from Samascott Orchards and peach puree. This cider is then infused with peach fruit tree tea from Short & Stout Tea for an effervescent cider with beautiful stone fruit notes.
2080 Western Avenue
Guilderland, NY 12084
212 Quail Street
Albany, NY 12203
442 Madison Avenue
Albany, NY 12208
200 Broadway
Troy, NY 12180
3899 Carman Road
Guilderland, NY 12303
75 Livingston Ave
Albany, NY 12207
73 Saratoga Avenue
South Glens Falls, NY 12803
340 Main Street
Middleburgh, NY 12122
Our cider is produced from a blend of 100% New York State McIntosh, Gala, Empire, and Spygold apples freshly picked and blended to our unique formula. Fermented in stainless steel with chardonnay yeast.
We love making cider, but we reckon there's only one way to do it properly. That's why we're still taking inspiration from the historic methods we used when we started making cider back in 1935. That's part of the Magners taste. So in this way we use 17 varieties of apples, waiting until they drop before pressing and filtering them in the traditional way. We take time to ferment the cider and even more time to let it mature, up to 2 years in fact, tasting it along the way. Sure, there are faster ways of making cider, but then it wouldn't be Magners.
Our cider is produced from a blend of 100% New York State McIntosh, Empire, Gala, and Spygold apples freshly picked and blended to our unique formula. Fermented in stainless steel with a dry chardonnay yeast. Naturally Gluten Free!
Our cider is produced from a blend of 100% New York State McIntosh, Empire, Gala, and Spygold apples freshly picked and blended to our unique formula. Fermented in stainless steel with a dry chardonnay yeast. Naturally Gluten Free!