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DUVINE ROUGE ALE

This red varietal is an uncommon union of a wheat ale that is co-fermented with petit verdot and petite sirah grapes. The finished 51% beer and 49% wine hybrid is dry and slightly tart, with earthy aromas from the hop build complimented by complex grape flavors of plum, cherry and black pepper.

7.0% ABV
Burlington, Vermont
United States of America

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