A blended New England Rye IPA brewed with Piggyback 100% Rye Whiskey barrels from WhistlePig.
This hop-full hazy IPA was made here in collaboration with Terrapin Beer Co. A resinous, fruity aroma dominates thanks to the heavy use of Idaho Gem and Galaxy hops. Rye malt adds a bit of balance but hops are the big player in this beer.
This IPA is big and brimming with the flavors and aromas of the new breed of hops coming out of Australia and the Pacific Northwest.
Our take on the hazy, hoppy style coming from Vermont, the greenest state around.
Part of the Mood series, Grateful was brewed with local ingredients to celebrate the chill in the air with a bright and crisp hazy IPA while being juicy and full of flavor.
