Products

Ommegang Rosetta pays homage to time-honored Belgian methods of aging and blending fruit beers. Ommegang brewmaster Phil Leinhart partnered with Belgian sister brewery, Liefmans - legendary brewers in the world of sour fruit beers - to create a truly unique blend for Ommegang and U.S. craft beer lovers. Pouring a mahogany-brown with a hint of red, Rosetta offers elegance, depth, complexity, and an intriguing interplay of tartness and sweetness. This is derived from Phil's perfectly balanced blend of Oud Bruin (a tart Flemish brown ale) with Cuvee Brut (a fruity and lively Kriek Beer).

Michigan cherries are the key to this flavorful American wheat ale. The cherries contribute a tart fruit character, while a touch of honey adds a slight sweetness. The malt’s crisp cereal notes and subtle citrus of Noble hops create depth and lead to a refreshing finish.

This refreshing beer combines the crisp profile of a classic Kolsch with the juicy infusion of fresh watermelon and a touch of real lime.