Products

Our limited fall seasonal release! We took our High Rye Bourbon and blend it with real, New York grown and produced, unpasteurized apple cider and cinnamon sticks. The end result is a warming, spicy, appley, whiskey unlike any other. Perfect to utilize in your favorite fall cocktail recipe.

Our local corn, rye malted barley and heavy char oak barrels offer the perfectly balanced combination of bold and sweet. On the nose, you get heavy caramel and hints of vanilla. The body gives flavors of oak toffee and vanilla. This is all underscored by the complex and spicy flavor of rye. Last but not least, the finish is long and rich with a balance between dry and sweet.

This was a lofty experiment that worked. The results of this 100-percent rye mash bill, matured in used Uncle Nearest barrels before being bottled at 100-proof, keeps with our tradition of creating some of the most awarded whiskeys in the world. This is rye whiskey, elevated, hitting every mark with its rich flavor profile,incredible balance of spices, and extraordinarily smooth finish.

Bardstown Bourbon Co. continues to push boundaries of flavor through global collaboration. This second partnership with Ferrand sees Kentucky straight whiskey finished 15 months in Maison Ferrand Cognac barrels, merging American character with French refinement. The result is a layered, limited-edition release that reflects the craftsmanship and creativity at the heart of both houses.