A bubbly fruit forward cider made with a blend of red apples delivering a smooth, crisp finish.
We’d go on and on about how we make this cider but the process is pretty simple… take fresh-pressed apple juice, ferment it, and filter it… that’s about it– no additives, sweeteners, or preservatives… just crisp, delicious, all-purpose cider.
Awaken your taste buds with a blast of blueberry! We've combined our award-winning cider with blueberry juice for a refreshing mix of crisp apple and juice berry that is perfect for any occasion.
Windy Hill Orchard grown apples uniquely blended for a fabulous true hard cider taste. Finishes extra crisp and dry.
Our flagship Dry Hard Cider is extremely dry and incredibly strong. Fermented with a sauvignon blanc yeast and then can conditioned, we've crafted a dry cider that is similar to an apple champagne. We don't add any back-sweetener or extra sugar. All that's in the can is a full pound of pressed apples. Nothing else. We hope you enjoy drinking it as much as we enjoyed making it.
