Our festive Märzen style ale uses traditional German malts for a rich flavor and a dry, moderately hoppy finish. Made for stein raising, polka dancing and pretzel scarfing.
In 1810, the Oktoberfest tradition was born when Munich celebrated the Crown Princes wedding with a special beer and 16-day party. Our version of this classic style blends hearty malts for a deep, smooth flavor with notes of caramel, creating a brew that’s perfect for the season, or whatever you're celebrating.
The same great taste as regular Coors, but without the alcohol!
This remastered Vienna-Style Lager is the first nationally commercialized recipe from the Chippewa Falls Pilot Brewery. Leinenkugel’s Red Lager was once a staple to many across the country. Now it’s coming back with a new remastered element: dry hopped with locally sourced Wisconsin hops. The result is a red lager with a smooth caramel flavor and bright hop finish. Pairs with: Grilled meat, fried food, and hot and spicy dishes.
Germany’s favorite Oktoberfest beer and a true institution in Munich. The glass is full of October sunshine, strong and golden. The perfect balance of a light taste of hops and a strong note of malt. A feast of a beer, which always goes down well. This beer is only brewed for the Oktoberfest. That’s where it belongs, along with all the fun of the fair like the Ferris wheel and roasted almonds.
