Products

Red Tail is an amber ale with a rich complex refreshing flavor and a crisp dry finish. It is brewed in the traditional old world manner, using premium two-row malted barley, hops and a special proprietary yeast strain.

Our Roasted Red Ale is a deep mahogany-red colored ale. Its flavor leads with a rich caramel maltiness balanced with a bold hop signature, and followed by a delicate cocoa roasted finish. When selecting the hop varieties to complement our flagship Switchback Ale, we discovered the then new variety of hops called Amarillo. Not the right hop for our Ale, we decided to feature it in our next beer. The pungent citrus and flowery aromas of Amarillo demand a big malt character for balance. We use dark caramel malts to provide an intense malt profile, with a touch of roast malt to cleanse the palate of the inherent sweetness of red ales. To create hop complexity, we add a bit of Simcoe hops to the Amarillo for kettle additions and dry-hopping.

A medium-bodied amber ale with a brilliant copper hue. It is brewed using top fermenting ale yeast and a high porportion of imported Munich malt creating a clean and crisp beer with a toasty, fruity backbone.

This Hoppy Amber Ale is our tribute to the quintessential season of change. A bright hop aroma from late hop additions plays with its strong malt backbone. Amber hued, medium bodied, with hints of citrus and pine, this ale is made for the crisp days (and nights) of fall.